The Kirribilli Club is a posh RSL so you will get swept away with the amazing views and forget it's actually an RSL. I had a work lunch at Dedes and was recommended the eye fillet. The steak was well cooked and the meat was nice enough. My mushroom risotto cake was slightly burnt but it was still good.
I probably expected more considering the price but it was still a solid effort. Maybe best to leave this venue for drinks and good views.
Prices: about 30 per main
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eye fillet steak (220 grams) served with | mushroom risotto cake, red wine jus | & sticky red onion jam |
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linguine pasta with olives, spanish onion, | spinach, sundried tomatoes, bocconcini cheese and napolitana sauce |
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