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| salt and pepper spinach tofu |
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| Handmade noodles wok fried with prawns in chilli prawn paste |
This place is refined city for hand made noodles and other chinese delights. It's very popular so I suggest you get in early or book.
I went with my friend Mel and we had the salt and pepper spinach tofu and the hand made noodles with prawns. The tofu was delicious, a great dish to share. The noodles were tasty but I think I prefer chinese noodle restaurant in China Town. Delicious after my horrible matchu experience.
It's refined but comes with the slightly higher price tag. It still has it's place; being tasty and being able to compete with the other hand made noodle, dumplings and other chinese eateries in Chinatown.
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