Wednesday, 21 August 2013

China House Seafood Restaurant - Fortitude Valley - Brisbane

Prawn Dumpling

Prawn and Garlic Dumpling

Prawn in soft flat white noodle

Big tables line this chinese restaurant.  Large groups/families of asian descent fill the larger tables in the back feasting on chinese delights.

It doesn't quite compare to the quality of Sydney yum cha restaurants but I suspect it comes down to the amount of competition that thrives in China town and Sydney CBD.  There weren't that many trolleys of food that weren't full of fried, greasy dishes but the dumplings were still solid. This place is definitely for value as well.  Definitely for value compared to any other yum cha places I've been to

I haven't been to many other yum cha restaurants in Brisbane but thought I would give this one a go.

China House Seafood Restaurant on Urbanspoon

No comments:

Post a Comment