Saturday, 7 September 2013

Spice Gourmet Thai - Parramatta, Sydney

This place was a tiny restaurant hiding on George St in Parramatta but it was packed to the brim of hungry customers.  We ordered the good old Pad See Ewe which was tasty - flat rice noodles with vegetables in a basil chilli soy based sauce.  Not super hot so your taste buds can still live.

The plum duck was lovely, surrounded by shittake mushrooms, asian greens and herbs.  I think this place was a win.

Jack and the bean stalk suggested this one so kudos to his urbanspoon choice.  Thai is a cuisine that rarely goes wrong. Sydney is so lucky to have such a high quality of thai restaurants no matter where you are.  I suggest you book to get a table at this joint.

Pad See Ewe

Plum Duck baby!

Spice Gourmet Thai on Urbanspoon

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