Start with the hot food which included sausages and a mix of menemen eggs with some bread. The sausages and eggs had a nice dash of spice. Accompany this with the warm bread and enjoy the spreads. Wow. It was amazing start off to this feast of a meal.
|Baked Pide and breads|
|Pogaca, spinach-feta tepsi borek, simit|
I loved this apple tea which seem to compliment everything in front of me. I loved the curly haloumi below which was fun and tasty to eat. The vegetables were lightly coated in a yoghurt like dressing. I also devoured the cheese which was beautiful with the freshly baked bread. The spreads were also great, giving you variety and made your taste buds dance. I really liked the peanut-butter like spread and the olive spread is always a winner for me.
The whole time, I was eating with my eyes and the handsomely good looking food matched the deliciousness in taste. I loved this place!!!!
|An array of fruits, curly haloumi, vegetables|
|Cheeses and Dips - Jersey milk clotted cream kaymak, goats cheese feta, kashkaval cheese, shanklish cheese|
Costs: $29 for the banquet breakfast
Location: 79 Elliot St, Balmain
|Jams, spread, honey, olives|