Sydney, be ready to eat with your eyes in a very tasty way! Voted Sydney's best breakfast by smh good food in 2014; Efendy delivers to it's reputation. For $29 per person, be prepared to taste amazing breakfast treats the Turkish way. I loved it! Make sure you book.
Start with the hot food which included sausages and a mix of menemen eggs with some bread. The sausages and eggs had a nice dash of spice. Accompany this with the warm bread and enjoy the spreads. Wow. It was amazing start off to this feast of a meal.
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| Baked Pide and breads |
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| Pogaca, spinach-feta tepsi borek, simit |
There are so many textures to explore. The crispy treats above (Pogaca, borek and simit) were delicious and balanced out by the fruit and cheese below; along with the many dips which accompanied the bread.
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| Apple tea |
I loved this apple tea which seem to compliment everything in front of me. I loved the curly haloumi below which was fun and tasty to eat. The vegetables were lightly coated in a yoghurt like dressing. I also devoured the cheese which was beautiful with the freshly baked bread. The spreads were also great, giving you variety and made your taste buds dance. I really liked the peanut-butter like spread and the olive spread is always a winner for me.
The whole time, I was eating with my eyes and the handsomely good looking food matched the deliciousness in taste. I loved this place!!!!
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| An array of fruits, curly haloumi, vegetables |
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| Cheeses and Dips - Jersey milk clotted cream kaymak, goats cheese feta, kashkaval cheese, shanklish cheese |
What a banquet. I can understand why Efendy won the award for best breakfast. I will definitely have to come back to try dinner items. Come and check it out
Costs: $29 for the banquet breakfast
Location: 79 Elliot St, Balmain
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| Jams, spread, honey, olives |
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