|Xiao Long Bao $5.8|
My second most popular order at Ding Tai Fung are the prawn and pork wontons with spicy sauce (it's a chili but slightly sweet sauce) for $6.80. The sauce can give you a bit of a chili hit but I can't resist ordering those slinky skinned dumplings with chunks of prawn and pork inside.
|Prawn and Pork Wontons in chili sauce $6.8|
For a third dimension of texture of naughty cripsy and crunchy, order the fried prawn and pork wontons with mayo sauce. Yum. For another asian flavour to wash this all down, order the soy bean drink for $3.
Location: Blue st, Greenwood plaza, North Sydney
Price: $22 for the 12 dumplings below and a Soy Bean drink